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If you’re new to turkey hunting, or even just new to turkey hunting in Oregon, ODFW offers several resources to help you learn when and where to hunt. The annual Oregon Game Bird Regulations Online resources about the upcoming season and current conditions Classes and workshops Regional wildlife biologists who can help direct you to the best hunting opportunities in their area Know the rules The Oregon Game Bird Regulations (both printed and online) will tell you what licenses and tags you’ll need to hunt turkey, when and where hunting seasons are open, and how many birds you can take

Turkey hunters should be aware of all state hunting regulations, but pay special attention to these things – all of which are listed in the table of contents of the Oregon Game Bird Hunting Regulations: Licensing and tags Shooting hours Legal hunting methods Turkey hunting opportunities The Game Bird Regulations are available both online and in print, both are organized in the same way. Licensing and tags In Oregon, all hunters older than 12 years need a hunting license. Kids 12-17 years old can buy a special, value-priced youth license that also includes fishing and shellfishing. In addition to a

If you're a current bird hunter – upland or waterfowl – chances are you already have a shotgun you can use for turkey hunting. If you’re a new hunter here are some tips for buying a shotgun.

The variety of available shotgun shells can be dizzying, and there are more being introduced all the time. But taking into account the size of your shotgun and your intended target will help you narrow the choices to a more manageable number. Where to find shell information When you buy shells, the box they’re in will be labeled with the gauge, shell length, amount of shot inside the shell (in ounces), the size of shot and how many feet per second the load travels. Some of this information may also be printed on each shell to help you identify loose

A box calls is the most popular turkey call, and is a good choice for new turkey hunters. Box calls not only are easy to use, but they can sound very realistic. A box call can create a wide range of yelps, clucks, purrs, fighting purrs, cackles and gobbles. If you can get yelps, clucks and purrs to sound good on a box call, you’ll routinely bring in birds. Parts of a box call Box calls come in two parts – a narrow rectangular box with a paddle attached at one end. Attached with a single screw in the center

Pot calls, often called slate calls, are friction-style calls that are easy to use and produce a range of turkey sounds. Parts of a pot call A pot call consists of three parts: a pot, a calling surface and a striker. The pot holds the slate and acts as a sound chamber. There are holes drilled in the bottom for sound to escape. To keep from covering the holes, hold the pot with the tips of your fingers, keeping it away from the palm of your hand. Pot calls can be made to be all-weather, with the right striker. The

Mouth calls, also known as diaphragm calls, can seem intimidating but they have some advantages over other kinds of calls. Mouth calls are popular with Oregon turkey hunters because: They're easier to keep dry during wet, spring seasons than are box or slate calls. Since the the call is in your mouth, you can call in a turkey without moving and possible spooking the bird. With practice, they can produce very realistic turkey sounds. Parts of a mouth call There are four parts to a mouth call. Starting at the outside of the call there’s: The tape. The tape stops

These calls have nothing to do with calling in turkeys, but everything to do with finding toms. Owl, crow, peacock, woodpecker and hawk sounds all can elicit a reactionary gobble from a tom – sometimes called a “shock gobble.” These calls are usually used when birds are on the roost early in the morning or late in the evening. Using a hen call to locate a tom can put the tom on the move before you’re ready to set up. If a tom comes in too quickly, it can mean a blown opportunity. Locator calls encourage toms to gobble without

W hen it comes to calling turkeys in the spring , we ’re being a bit unnatural. In the turkey woods, toms gather on strutting grounds and try to call hens to them. Hunters are doing just the opposite: making hen sounds to bring toms to them. For this reason, it pays to develop confident turkey calling skills. Here ’s a look at the turkey sounds hunters will want to be able to make. Refer to the instructions for each kind of call to see how to mimic these sounds. The yelp is a basic turkey call and the easiest

Turkey hunters using a shotgun face a very small target – the head and neck of a turkey. Combine that with today’s specialized turkey loads shooting very tight patterns, and making a clean kill shot might depend on a steady shooting rest. Turkeys are nervous-looking birds that seem to never stop moving. Because of their monocular vision and eyes set on the side of their skull, turkeys are often moving and bobbing their heads to try to decipher what they’re seeing. Consider a shooting rest If you’ve got your gun in a ready position, and are waiting for a turkey

Whether you ’re turkey hunting with a bow or shotgun, you’ll need to know when to take the shot. If you’re using a shotgun, the best shot will be at the head, preferably when it’s outstretched away from the bird’s body. Bowhunters will want to know something about turkey anatomy so they’ll recognize when they have a clear kill shot to a vital organ. Make sure it’s safe to shoot In addition to having a good shot at a bird, you’ll want to make sure there are no other hunters, livestock or other turkeys nearby that you could hit by

Turkey anatomy plays a big part in determining shot placement with a bow. Knowing where vital organs like the heart and lungs are will help you make a clean shot. Sometime getting to the vital organs may mean going through bone. In fact, a shot to the spine will drop a turkey quickly. But turkey bones are very strong, despite being hollow. That’s why many experienced archers prefer shooting a bow with a heavy draw weight, often the same setup they use for deer and elk hunting. Head shots, the most popular turkey shot for shotgun hunters, should be avoided

After the shot, don ’t take your eyes off the turkey. Quickly and safely get to the downed bird to make sure it’s dead, or to take a second shot if it’s not. Turkeys are high-strung birds that can move quickly. A lot can happen between when you take a shot and when your bullet or arrow hits the bird that can lead to a wounded bird. You’ll want to be ready to take a second before the bird can run or fly away. Follow up for shotgun hunters When turkey hunting with a shotgun, keep the gun in a

When a turkey is shot in the head with a shotgun, death is usually instant. However, a turkey may flop on the ground for several seconds, even up to a minute, after it’s “dead.” In this case, the turkey isn’t going anywhere so simply wait for it to go still. If the bird is wounded and laying with its head up, you may need to shoot it again – in the head with a shotgun, or in the spine or vitals with an arrow. Don’t try to ring the neck of a bird that’s still alive but not going anywhere

Turkeys are some of the best tasting game birds we hunt. The key to eliminating any “gaminess” in the meat is to take proper care of it in the field. After your shot, you’ll want to field dress your bird as quickly as possible. The goal is to cool the bird down by removing its internal organs and allowing air to circulate in the body cavity. Gutting a turkey All you need to gut a turkey is a simple pocket knife. Cut through the thin skin of the stomach from the bottom of the breastbone to the anus. Keep your