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This vast area covers the Columbia Basin through the Blue, Wallowa and Elkhorn mountains to Hells Canyon. Some of Oregon's most prized big game hunts are managed in this area.
This area extends from the eastern flanks of the Cascade Range through the Ochoco Mountains to the beginning of the Great Basin, making it a great place to explore.
Southeast Oregon, with its ponderosa pine forests, sage steppe expanses and aspen pocked mountains, is a very popular area to hunt mule deer, elk and pronghorn antelope.
Features: Overall, medium-gray with a white underside. Gray, bushy tail has a white "halo." Habitat: It is commonly associated with mixed forest communities in central Wasco, Jefferson, Deschutes, and Klamath counties west, except for unforested portions of the Willamette Valley, to central Washington, Benton, Lane, Douglas, Coos, and Curry counties. It is active at all seasons and exhibits diurnal activity almost exclusively. Techniques: Most hunters use a small caliber rifle, and aim for the head to avoid ruining the meat.
Hunt, Fish, Explore Oregon
Enjoy wildlife art, wine, and music at the ODFW Art Show and Duck Pond Cellars' Conservation Cuvee - Lot 5 wine release party.
23145 Hwy 99W, Dunde, OR
When preparing your turkey for the pot, you can either skin it or pluck it. Because wild turkeys have such thin skin, many hunters prefer skinning their turkeys as it ’s must faster than plucking the bird. Pick up where you left off gutting the bird Simply continue making the cut in the skin from the body cavity, all the way up the breast bone to the base of the neck. The skin is thin enough that you often can peel it free from the breast meat. Slide your thumbs under the skin and working it up and away from
Protecting and enhancing Oregon’s fish and wildlife, and the habitats they use, for the use and enjoyment of present and future generations is at the heart of what we do.