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Crabbing and Clamming April 23, 2026 Regulation updates as of Nov. 21, 2025 These are in-season regulation changes adopted on a temporary or emergency basis. Please see e-regulations for permanent regulations. Before clamming or crabbing, call ODA's shellfish safety information hotline at (800) 448-2474 or visit the ODA shellfish safety closures web page at: http://ODA.direct/ShellfishClosures Mussels: OPEN coastwide. Razor clams: OPEN from the WA border to Cape Blanco. CLOSED from Cape Blanco to the CA border. Bay clams: OPEN coastwide. Crabs: OPEN coastwide. Sport crab harvest: Status map Sport seasons and licensing rules: Visit the Oregon Department of Fish and…
Features: Gaper clams have large "neck" housing the two siphons that protrude above the substrate surface when feeding. Protective leathery plates are found just below the siphon tips and feel rough to the touch. Gapers are unable to retract their neck entirely into the shell, producing a "gape" in the shell. It is common for algae to grow on their necks and gaper pea crabs to dwell inside the shell with the gaper clam. Habitat: Gapers can be found in high salinity sandy and/or muddy areas in most of Oregon's larger estuaries. Tillamook, Netarts, Yaquina, and Coos are favorite bays…