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Pot calls, often called slate calls, are friction-style calls that are easy to use and produce a range of turkey sounds. Parts of a pot call A pot call consists of three parts: a pot, a calling surface and a striker. The pot holds the slate and acts as a sound chamber. There are holes drilled in the bottom for sound to escape. To keep from covering the holes, hold the pot with the tips of your fingers, keeping it away from the palm of your hand. Pot calls can be made to be all-weather, with the right striker. The
These calls have nothing to do with calling in turkeys, but everything to do with finding toms. Owl, crow, peacock, woodpecker and hawk sounds all can elicit a reactionary gobble from a tom – sometimes called a “shock gobble.” These calls are usually used when birds are on the roost early in the morning or late in the evening. Using a hen call to locate a tom can put the tom on the move before you’re ready to set up. If a tom comes in too quickly, it can mean a blown opportunity. Locator calls encourage toms to gobble without
Whether you ’re turkey hunting with a bow or shotgun, you’ll need to know when to take the shot. If you’re using a shotgun, the best shot will be at the head, preferably when it’s outstretched away from the bird’s body. Bowhunters will want to know something about turkey anatomy so they’ll recognize when they have a clear kill shot to a vital organ. Make sure it’s safe to shoot In addition to having a good shot at a bird, you’ll want to make sure there are no other hunters, livestock or other turkeys nearby that you could hit by
Turkeys are some of the best tasting game birds we hunt. The key to eliminating any “gaminess” in the meat is to take proper care of it in the field. After your shot, you’ll want to field dress your bird as quickly as possible. The goal is to cool the bird down by removing its internal organs and allowing air to circulate in the body cavity. Gutting a turkey All you need to gut a turkey is a simple pocket knife. Cut through the thin skin of the stomach from the bottom of the breastbone to the anus. Keep your
For hunters, spring marks the beginning of the “turkey year” so let’s trace turkey activity through the year beginning in the spring. Spring nesting season The peak of the breeding season has already passed by the time the spring turkey hunting season opens April 15. Toms will breed with multiple hens throughout the spring and early summer. As the eggs develop, the hen will build a ground nest in a place with good cover and close to good brood habitat, which is normally an opening in the forest cover. Once she starts laying eggs, a hen will lay one egg
Find the 2018-19 weekly statistics for waterfowl and upland game birds at Summer Lake Wildlife Area.
Find the 2018-19 weekly statistics for waterfowl and upland game birds at Summer Lake Wildlife Area.
Shellfish licenses are valid from Jan. 1 to Dec. 31. You can begin buying your next year's license on Dec. 1 of the prior year. If you have questions, please call ODFW licensing staff at 503-947-6101.
The common raccoon is a moderately sized, heavily furred mammal best characterized by its distinctive markings. The face has a dark brownish-black eye mask sharply separated from whitish nose patches, eyebrow lines, and exclamation points between the eyes. The inside of the ears is ringed with white, adding to the facial contrast. The tail is annulated with five to seven dark rings separated by light gray or tan rings. The hind legs are longer than the front; thus, in a walking gait, the rump is higher than the head. The common raccoon occurs in suitable habitats throughout Oregon; it does
Hunting licenses are valid from Jan. 1 to Dec. 31. You can begin buying your next year's license on Dec. 1 of the prior year. If you have questions, please call ODFW licensing staff at 503-947-6101.
This highly aquatic snake is found in wet meadows, riparian areas, marshes, and moist forests near rivers, streams, lakes and ponds. It requires streams with thick riparian vegetation for escape and exposed boulders for basking. The Pacific coast aquatic garter snake takes aquatic prey such as small fish and fish eggs, salamanders, tadpoles, frogs, toads, earthworms, and leeches. Photo by Simon Wray, ODFW
This is a marine gull that breeds on both offshore islands and rocky cliffs along the Oregon Coast. It also uses structures for nesting and, occasionally, will nest on grass-covered headlands. The Western gull's food comes from the marine environment, estuaries, and the immediate shoreline. It eats small fish, clams, mussels, bird eggs, the young of other birds nesting nearby, sea urchins, starfish, squid, crustaceans, marine worms, and carrion. it will scavenge garbage or waste from fishing boats as well. It is present all year along the entire coast of Oregon. Hear the call of the Western gull Photo by
There are many options when it comes to choosing arrows and broadheads for turkey hunting. If you already hunt big game, you can use the same arrow shafts for hunting turkey. If you’re new to bowhunting and buying arrows for the first time, select an arrow shaft made of a lightweight, fast-moving material like carbon fiber. An arrow that weighs about 6 to 8 grains per per pound of draw weight (on a compound bow) is a good guideline. This will maximize kinetic energy, accuracy and penetration. There are three styles of broadheads popular with turkey hunters: Expandable, or mechanical
This gull nests on offshore islands, rocky coastal cliffs, and sometimes in grass on level parts of headlands. It forages in the marine and intertidal environments. Glaucous-winged gulls eat just about any animal material they find. They take small fish, barnacles, molluscs, sea urchins, bird eggs, carrion and animal waste discarded from fishing boats. It is rare but regular along the coast and the Columbia River; local and rare in the Willamette Valley. In can be uncommon midwinter at Sauvie Island. Most Glaucous-winged gulls in Oregon nest in the mouth of the Columbia River. Hear the call of the Glaucous-winged
This is a small tern most often seen along the coast flying along the beaches or hovering and diving over a school of fish just offshore. Breeding-plumage adults have sharp black caps, reddish bills, and forked tails, and are pale grayish above and white to pale gray below. They are a common to abundant spring and fall transient over the ocean, usually within 15 miles, irregularly along the coast and in the estuaries. Nearshore and inland flocks are often observed resting in compact flocks on nearby shores or on floating objects, or flying about over the water in search of
Clark's grebe is very similar in plumage, habitat, and behavior to the western grebe. It breeds in inland lakes with emergent vegetation such as cattails and tules. It requires open water for foraging on the surface or diving below in pursuit of fish. It winters both along the seacoast and on major rivers. Like the western grebe, Clark's grebe is a specialist in fish, which make up over 80 percent of its diet. It will also eat other aquatic organisms like crayfish, amphibians, and aquatic insects. Its breeding range in Oregon overlaps that of western grebe, but Clark's is not